Sausages for grill
Šunková klobása
Ingredients: Pork meat, additives, spices
Methods of use: Thermal treatment necessary
Store at 0 to +4 °C and a relative humidity under 85%. After opening, use within 48 hours with following the storing requirements.
Product does not contain any alergens.
| Product group: | Soft heat-treated meat product |
| OČV: | 40430 |
| EAN: | 271384 |
| Packaging: | In a protective atmosphere / Without packaging |
| Durability: | 14 day(s) / 10 day(s) |
| Approximate weight: | 1 – 2,5 kg |
Ostrá grilovacia klobása so syrom
Ingredients: Pork meat, drinking water, factory cheese, additives, spices
Methods of use: Thermal treatment necessary
Store at 0 to +4 °C and a relative humidity under 85%. After opening, use within 48 hours with following the storing requirements.
lactose.
| Product group: | Soft heat-treated meat product |
| OČV: | 40428 |
| EAN: | 295778 |
| Packaging: | In a protective atmosphere / Without packaging |
| Durability: | 14 day(s) / 10 day(s) |
| Approximate weight: | 1 – 2,5 kg |
Gyros
Ingredients: Pork meat, drinking water, beef, additives, spices
Methods of use: Thermal treatment necessary
Store at 0 to +4 °C and a relative humidity under 85%. After opening, use within 48 hours with following the storing requirements.
Product does not contain any alergens.
| Product group: | Soft heat-treated meat product |
| OČV: | 40412 |
| EAN: | 295783 |
| Packaging: | In a protective atmosphere / Without packaging |
| Durability: | 14 day(s) / 5 day(s) |
| Approximate weight: | 1 – 2,5 kg |
Bavorská grilovacia klobása
Ingredients: Pork meat, pork rind, drinking water, additives, spices
Methods of use: Thermal treatment necessary
Store at 0 to +4 °C and a relative humidity under 85%. After opening, use within 48 hours with following the storing requirements.
mustard.
| Product group: | Soft heat-treated meat product |
| OČV: | 40431 |
| EAN: | 272939 |
| Packaging: | In a protective atmosphere |
| Durability: | 10 day(s) |
| Approximate weight: | 1 – 2,5 kg |